Phoenix Express
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    • Home
    • Soup, Salads, & App
    • Sushi & Sashimi
    • Sushi rolls
    • Hibachi or Teriyaki
    • Wok & Grill Favorites
    • Chinese Lunch Special
    • Japanese lunch specials
    • Catering specials
    • Video
    • Contact us
Phoenix Express
  • Home
  • Soup, Salads, & App
  • Sushi & Sashimi
  • Sushi rolls
  • Hibachi or Teriyaki
  • Wok & Grill Favorites
  • Chinese Lunch Special
  • Japanese lunch specials
  • Catering specials
  • Video
  • Contact us

Wok & Grill Favorites

Lo Mein

Soft egg noddles

Vegetable

14

Pork

15

Chicken

15

Beef

16

Shrimp

16

Fried Rice

Vegetable

13

Broccoli, Bok-choy, onion, peas, carrots, and eggs. 

Pork

14

Chicken

14

Beef

15

waygu Beef

45

Shrimp

15

Pad Thai or MEIFUN

rice noddle with vegetables in sweet spicy sauce

Vegetable

16

broccoli, celery, carrot, bean sprouts, green onions, eggs, and drizzled with ground peanuts. 

Chicken

17

Beef

17.5

Shrimp

17.5

Broccoli

Chicken

17

Beef

18

Shrimp

18

Mixed vegetable

Tofu

16

Chicken

17

Beef

18

Shrimp

18

Sweet sour chicken

16

Singapore Mei Fun

16

Pork, chicken, Shrimp, celery, carrot, mushroom, bok-choy, green onion, and eggs mixed veg rice noodle. it contains curry powder. 

Thai Cashew chicken

17

 celery, carrot, mushroom, and cashews w. Thai spicy  brown sauce .

Yellow Curry Chicken

17

stir-fry onion, carrot, water chestnut, zucchini in a light yellow curry sauce. 

Moo Goo Gai pan

17

mushroom, bok choy, celery, water chesnut, carrot, and zucchini, in white sauce. 

Triple Delight

21

chicken,beef,shrimp with mix veg,kongpao sauce

Garlic Chicken

17

a variety of mixed veg in sweet, sour, and spicy garlic sauce. 

Hunan chicken

17

an assorted of vegetables in spicy brown sauce. 

Szechuan Chicken

17

sautéed vegetables in sweet and spicy sauce. 

Pepper steak

19

General Tso Chicken

18

Sesame Chicken

18

Orange Chicken

18

Bourbon Chicken

17

Mongolian beef

19

stir-fry beef, onion , scallion , celery, and carrot in a spicy hoisin sauce. 

Most dishes could be steamed or cooked in lower sodium upon request.

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